"DoNut Stop Believing that Healthy Food Can Taste Delicious!" My first time making plant based donuts was an incredible success and I couldn't wait to share the achievement! In fact, these babies turned out so good, it is hard to believe they are a healthy dairy-free, gluten-free version. However, … [Read more...] about Coconut Banana Donuts + Pistachio Crumble
soy free
Raw Vegan Lemon Cheesecake + Café Inspiration from Vienna & Budapest
Recently, I took off to celebrate Thanksgiving in Vienna, Austria and Budapest, Hungary for my annual "Friendsgiving" travel tradition. For the last 5 years, instead of chowing down on a Thanksgiving feast, my former roommate and I jet off to explore, adventure and sample the tastes of the world--my … [Read more...] about Raw Vegan Lemon Cheesecake + Café Inspiration from Vienna & Budapest
Spring Dessert – Ginger Cake + Lemon Drizzle (gluten-free)
The spring dessert recipe was inspired by the fields of blossoming trees in my area of California--the Central Valley. I wish everyone could see this time of year here. Picture orchard after orchard of white, pink and melon colored blossoms with the snow covered Sierra Nevada Mountain Range in the … [Read more...] about Spring Dessert – Ginger Cake + Lemon Drizzle (gluten-free)